Vegan Indian Masala Chai

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By The Vegan Corner

Tea is beverage that people cannot go without, as a vegan, there is no need to give up tea, in fact, with this recipe from The Vegan Corner, tea tastes better than ever.

Recipe Here

This is an Indian recipe made by someone foreign, we think it helps to look at a different perspective which we may never see.

Where to Find Ingredients in India? (Click on the item to see where it can be bought)

8 pods – green cardamom (elaichi)
18g      – ginger (4 thin slices)
600g    – almond milk (or other milk)
1 stick  – cinnamon(dal chini) (7cm long)
2 bags  – black tea(use any regular tea)
sugar (to taste)

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